THE 2-MINUTE RULE FOR GLUTEN FREE PIZZA DOUGH RECIPE

Place the gluten free pizza dough right into a frivolously oiled container and cover. Allow for to ferment for 2 hrs. The dough ball will start to increase.This NY-style stretchy gluten free pizza crust is a real skinny crust pizza that really folds in half when you seize a slice, and has that well known chew!I doubled the recipe and designed one p